It's no secret that Brazilians know how to party. In honor of Carnaval, we take a look at the most epic celebrations in Brazil in this post.  The goo

Credit: Emulsion   We sat down with Harry Jameson, who collaborated with SUSHISAMBA Chef Andreas Bollanos to create the Nourish

Wagyu Holidays: December, 2018 A Q&A with SUSHISAMBA Corporate Chef John Um   Corporate Chef John Um’s recent visit to Japan’s Wagy

Celebrate World Sake Day with Our Sake Sambatini®!   The Sambatini® is a monthly-changing cocktail inspiration created in-house by our bevera

SUSHISAMBA is thrilled to be bringing our truly unique dining experience to the historic and vibrant Covent Gardens community. Read on to find out mor

80 boats. 6km waterways (3.7 miles). Thousands of colorfully dressed revelers: Amsterdam does PRIDE like no other city. A gay pride celebration unl

SUSHISAMBA Las Vegas Chef Thomas Tapat wins CHOPPED!   You were born and raised in Hawaii -- how has that impacted your career and cooking ap

Get ready to ROAR! For the first time in SUSHISAMBA’s long history of celebrating the culture and cuisine of Japan, Brazil and Peru, all three of th

Cool Earth has said that “saving the rainforest” isn’t a new concept, but how Cool Earth helps do it actually is. Can you explain the Cool E

We sat down with Regional Corporate Sushi Chef John Um to chat about his epic LOVE tuna sashimi platter, based on The Palazzo’s iconic LOVE art inst